Combine ten Vinho Verde wines and ten dishes and experience up to 100 pairing options!
Hardly any other topic offers as much material for intense discussions as the perfect combination of wine and food. We will take you on a sensory discovery tour!
In our workshop 10 Wines - 10 Dishes, ten Vinho Verde wines are the protagonists. The wines are best known as light, fresh summer wines. But that is not all! The unique characteristics of Vinho Verde make the wines the ideal accompaniment to food. Sommelière Carine Patricio and chef Fabio Haebel have pre-tasted for you and selected ten exceptional dishes to go with the wines.
Come to Fabio Haebel's new restaurant at Paul-Roosen-Strasse 22 on 25 November at 11.30 a.m., combine the ten wines and ten dishes as you wish and experience up to 100 pairing options - taste surprises are inevitable!
Register today so as not to miss this unique wine and food pairing.
This page was last modified at 21 October, 2019 at 16:01.
